Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Chicken and Bacon tagatellie. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken and Bacon tagatellie is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Chicken and Bacon tagatellie is something which I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Chicken and Bacon tagatellie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Chicken and Bacon tagatellie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Chicken and Bacon tagatellie using 10 ingredients and 5 steps. Here is how you cook that.
Chicken and bacon in a cream bechamel sauce with parmasan and coriander leaves
Ingredients and spices that need to be Make ready to make Chicken and Bacon tagatellie:
- 100 g Tagatelli
- 100 g Flour
- 100 g Butter
- litre Milk
- Chicken x3 breast diced
- rashers Bacon x3
- leaves Coriander
Instructions to make to make Chicken and Bacon tagatellie
- Start by cooking off the chicken In hot oil making sure cooked all the way through! Add bacon to the pan and cook till golden brown on edges!
- Make the sauce by adding butter to a pan melt then add flour cook out and add milk! And a drop of cream of wanted! Season with salt and pepper.
- Put on pasta to boil about 6 minutes
- Add cooked diced chicken and bacon to the sauce and add cooked pasta combing all together!
- Serve with paramasan cheese! Coriander leaves
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So that’s going to wrap it up for this special food How to Prepare Any-night-of-the-week Chicken and Bacon tagatellie. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!