Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, Chinese/nappa cabbage with beef and bacon. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chinese/nappa cabbage with beef and bacon is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chinese/nappa cabbage with beef and bacon is something that I have loved my whole life.
Many things affect the quality of taste from Chinese/nappa cabbage with beef and bacon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Chinese/nappa cabbage with beef and bacon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chinese/nappa cabbage with beef and bacon is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can cook Chinese/nappa cabbage with beef and bacon using 7 ingredients and 5 steps. Here is how you cook it.
So very yummy especially on a cold wet day
Ingredients and spices that need to be Take to make Chinese/nappa cabbage with beef and bacon:
- 1-2/3 pounds ground meat I used ground sirloin
- 1/2 pound bacon
- 3 pounds nappa cabbage
- 1 teaspoon salt
- 1 teaspoon granulated garlic powder
- 1-1/2 teaspoons onion powder
- 1/4 cup vegetable oil
Steps to make to make Chinese/nappa cabbage with beef and bacon
- Wash the cabbage and cut it up
- Add to a pot with oil. Lay half the cabbage into pot the salt with half the salt.
- Add rest of cabbage and all the ground beef and salt.
- When the cabbage starts cooking down add bacon on top
- Let cook till bacon is done. Serve hope you enjoy!
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So that is going to wrap it up with this exceptional food Simple Way to Prepare Homemade Chinese/nappa cabbage with beef and bacon. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!