Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Family Friendly Chicken Biryani. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Family Friendly Chicken Biryani is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Family Friendly Chicken Biryani is something which I have loved my whole life.
Many things affect the quality of taste from Family Friendly Chicken Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Family Friendly Chicken Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Family Friendly Chicken Biryani is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Family Friendly Chicken Biryani estimated approx 30 mins.
To begin with this particular recipe, we must first prepare a few components. You can have Family Friendly Chicken Biryani using 11 ingredients and 7 steps. Here is how you can achieve that.
A mildly spiced chicken biryani that even my fussy son ate! It is very mildly spiced but still flavourful and delicious. I used regular white rice rather than basmati, simply because I have the biggest bag of rice to use up and it would have been wasteful to buy even more.
Ingredients and spices that need to be Take to make Family Friendly Chicken Biryani:
- 300 g white rice
- 2 tbsp coconut oil
- 1 onion, finely diced
- 1 bay leaf
- 3 cardamom pods
- 1 tsp turmeric
- 1 pot pataks tikka curry paste
- 400 g mini chicken fillets
- 600 mls chicken stock
- 1 handful flaked almonds
- Fresh coriander to garnish
Instructions to make to make Family Friendly Chicken Biryani
- First, soak the rice in warm water for 1 minutes. Then wash and rinse with cold water until the water runs clear. Set to one side.
- Add the oil to a large saucepan or flameproof dish (I used a le cruset casserole dish). Gently cook the onions, turmeric, cinnamon stick, cardamom pods and bay leaves for ten minutes.
- Cut the chicken fillets in half to create large chunks and add them to the pan with the curry paste stir well then add the drained rice.
- Pour in the stock, stir gently then bring the whole pan up to a vigorous boil. Then turn the heat down and simmer with the lid tightly on for 5 mins.
- Then turn the job off, leave the lid on tight and let it sit for 10 mins. Then test the rice and cut open the chicken to check it’s all cooked.
- Toast the almonds in a fry frying pan over a medium heat. Careful not to burn them, they don’t take long to brown.
- Fluff up the rice with a fork and top with coriander and the toasted almonds. Enjoy!
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This isn’t a total overview to quick and simple lunch dishes but its great food for thought. Hopefully this will certainly obtain your imaginative juices streaming so you can prepare delicious dishes for your family without doing too many heavy meals on your journey.
So that is going to wrap this up with this special food Step-by-Step Guide to Make Award-winning Family Friendly Chicken Biryani. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!