Steps to Make Perfect Garlic fried rice with sliced grilled beef sirloin
Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, Garlic fried rice with sliced grilled beef sirloin. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Garlic fried rice with sliced grilled beef sirloin is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Garlic fried rice with sliced grilled beef sirloin is something which I’ve loved my entire life.
Many things affect the quality of taste from Garlic fried rice with sliced grilled beef sirloin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Garlic fried rice with sliced grilled beef sirloin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Garlic fried rice with sliced grilled beef sirloin is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Garlic fried rice with sliced grilled beef sirloin estimated approx 30 min.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Garlic fried rice with sliced grilled beef sirloin using 15 ingredients and 6 steps. Here is how you cook it.
For me, I think garlic and beef are one of the best companions. I try cooking simple grilled beef sirloin with garlic fried rice which full of beef fragrance. It smell so nice and taste really good. Highly recommend for beef lovers.
Ingredients and spices that need to be Get to make Garlic fried rice with sliced grilled beef sirloin:
- Grilled beef sirloin
- 1 (180 g) Beef Sirloin
- Pinch Kosher salt
- Pinch Ground black pepper
- 1 tsp Olive oil
- 1 tsp Salted butter
- Pinch dry Rosemary
- Garlic fried rice
- 1 tbsp Vegetable oil
- 2 Garlic cloves, chopped
- 75 g steamed Brown rice
- 1 tsp Soy sauce
- Pinch ground black pepper
- Other ingredients
- 1 fried egg
Instructions to make to make Garlic fried rice with sliced grilled beef sirloin
- Prepare ingredients. Pat the steak dry using a paper towel. Season each sides of the beef sirloin with Kosher salt and ground black pepper.
- In a saucepan, heat vegetable oil with low-medium heat. Fry garlic until golden and crispy. Set aside.
- In the same saucepan, heat olive oil with high heat. Cook one side for 3-5 min until it surface become crust. Flip the steak over to cook the other side. Put salted butter on top. Sprinkle dry rosemary on top. Use your finger to check for the doneness.
- Transfer to a cutting board. Rest for 5 min before slice.
- In the same saucepan, turn on medium-high heat. Add steamed brown rice. Season with soy sauce, ground black pepper and fried garlic. Stir fry for 2-3 min. Transfer to a serving platter.
- Place sliced grilled beef on rice. Top with fried egg. Serve.
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