Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, Homemade Chelow kebab🍗🍡. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Homemade Chelow kebab🍗🍡 is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Homemade Chelow kebab🍗🍡 is something which I have loved my whole life.
Many things affect the quality of taste from Homemade Chelow kebab🍗🍡, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Homemade Chelow kebab🍗🍡 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Homemade Chelow kebab🍗🍡 is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Homemade Chelow kebab🍗🍡 estimated approx 30 minutes.
To get started with this recipe, we must prepare a few ingredients. You can cook Homemade Chelow kebab🍗🍡 using 11 ingredients and 4 steps. Here is how you cook that.
●I got this recipe from my old school friend in malaysia.
●A Chelow kebab is an Iranian dish consisting of cooked rice and one of the many varieties of Iranian kebab.
●It is quick and easy recipe to make.
Ingredients and spices that need to be Get to make Homemade Chelow kebab🍗🍡:
- Boneless chicken (1kg)
- 1 slice bread (tear apart with hand)🍞
- Garlic paste (1 tbsp)
- Red chilli powder (1 tsp)
- Crushed red chilli flakes (1 tbsp)
- Cinnamon powder (1/2 tsp)
- Salt (1 tsp)
- Black pepper (1tbsp)
- Lemon juice (2 tbsp)🍋
- Oil for frying
- Skewers (optional)🍡
Instructions to make to make Homemade Chelow kebab🍗🍡
- In a food processor add all the ingredients except for oil and skewers (lol).
- Now wash hands take a color pencil or a skewer. And make the meat ball and insert the skewer or pencil making kebab shape.
- Then, heat oil in fry pan. Cook all on high flame until white. And low flame till golden brown.
- Serve hot with any dish. Enjoy.
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So that’s going to wrap it up for this special food Step-by-Step Guide to Prepare Perfect Homemade Chelow kebab🍗🍡. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!