Japanese Beef Curry

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, Japanese Beef Curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Japanese Beef Curry is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Japanese Beef Curry is something which I’ve loved my whole life. They’re nice and they look wonderful.

Many things affect the quality of taste from Japanese Beef Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Japanese Beef Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Japanese Beef Curry using 12 ingredients and 10 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Japanese Beef Curry:

1. 500 g beef cube
2. 1 potato (dice)
3. 1 carrot (dice)
4. 1 yellow onion (thin stripes)
5. 1 apple (grated)
6. 1 Japanese Curry Sauce mix (92 g)
7. 1 tbsp Tomato ketchup
8. 1 tbsp Worcestershire sauce
9. Salt
10. Sugar
11. Cooking oil
12. Water

Instructions to make to make Japanese Beef Curry

1. Heat the oil over medium heat in a pressure cooker.
2. Add onion and cook until translucent.
3. Add beef and cook until it turn brown.
4. Add all the vegetables.
5. Add water until it covers all the ingredients.
6. Close the lid and cook with pressure cooker for min. 20 minutes (depend on your pressure cooker)
7. Open the pressure cooker lid and set to the low heat.
8. Break the curry mix into chunks and add in. Stir well.
9. Add tomato ketchup, Worcestershire sauce, salt, sugar and grated apple. Mix well.
10. Simmer until the sauce thickens. Ready to serve with rice or noodle.

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So that’s going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Japanese Beef Curry. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!