Ketchup Glazed Beef

Simple Way to Prepare Quick Ketchup Glazed Beef

Ketchup Glazed Beef

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, Ketchup Glazed Beef. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Ketchup Glazed Beef is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Ketchup Glazed Beef is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Ketchup Glazed Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Ketchup Glazed Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Ketchup Glazed Beef using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Ketchup Glazed Beef:

  1. 3 tbsp ketchup
  2. 4 tbsp dark soy sauce
  3. 1 Green chilli
  4. 5-6 garlic cloves
  5. to taste Salt
  6. to taste Cracked black pepper
  7. Thumb sized piece of ginger
  8. 1.5 kg top rump beef joint (approx)

Instructions to make to make Ketchup Glazed Beef

  1. Place the beef onto a ovenproof tray. Pat dry with kitchen roll.
  2. Blitz all the rest of the ingredients in a blender until it forms a smooth paste like mixture.
  3. Coat the beef evenly with the marinade. Allow to sit in fridge for a minimum of 4 hours but for best flavours allow to sit overnight.
  4. Turn your oven on to 180c.
  5. Transfer to the oven and roast the beef until cooked through. I don't know how long it took to cook through as I used a meat thermometer and I really wasn't keeping track of timings for this recipe but I think it took around 60 minutes to 90 minutes to cook through.
  6. Allow to rest for 10-20 minutes before serving.

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This isn’t a total overview to quick and also easy lunch dishes yet its great something to chew on. Hopefully this will certainly obtain your imaginative juices streaming so you can prepare scrumptious dishes for your family without doing way too many heavy meals on your trip.

So that is going to wrap it up with this exceptional food Simple Way to Make Any-night-of-the-week Ketchup Glazed Beef. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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