Kue Garpu / “Fork” Fried Cookies

Kue Garpu / “Fork” Fried Cookies

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, Kue Garpu / "Fork" Fried Cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Kue Garpu / "Fork" Fried Cookies is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Kue Garpu / "Fork" Fried Cookies is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Kue Garpu / "Fork" Fried Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Kue Garpu / "Fork" Fried Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kue Garpu / "Fork" Fried Cookies is 250 grams. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kue Garpu / "Fork" Fried Cookies estimated approx 15 minutes.

To get started with this particular recipe, we must prepare a few components. You can cook Kue Garpu / "Fork" Fried Cookies using 10 ingredients and 9 steps. Here is how you cook that.

Kue garpu means fork cookies (garpu means fork and kue means cookies, well ca be cake too 😊)

It is called so because it is shaped by using fork. Easy but you need some patience to shape them.

Hope you like it!

Ingredients and spices that need to be Make ready to make Kue Garpu / "Fork" Fried Cookies:

  1. 300 grams flour
  2. 1 egg
  3. 3 tbsp butter or margarine
  4. 4 tbsp tapioca flour
  5. Chopped green onion as desired
  6. Shredded cheddar cheese as desired
  7. to taste Some salt
  8. to taste Chicken powder
  9. Oil for frying
  10. as needed Water

Instructions to make to make Kue Garpu / "Fork" Fried Cookies

  1. Add the flours, seasoning and egg as well as the cheese and green onion in a bowl.
  2. Give them a good mix.
  3. Then add some water little by little while kneading.
  4. Knead until it is no longer sticky. Morenor less like bread consistency.
  5. Then shape it into small balls.
  6. After that take fork. Flatten one ball out at the back of the fork, then roll. Just like when you make gnnochi.
  7. Do until everything is finished.
  8. Heat the oil in a pan.
  9. Fry the cookies until golden brown and cooked through.kue garpu fork fried cookies step 1

As your experience and confidence expands, you will locate that you have much more all-natural control over your diet regimen and adjust your diet to your personal preferences over time. Whether you want to offer a dish that uses fewer or more ingredients or is a little more or less hot, you can make easy changes to accomplish this objective. To put it simply, start making your dishes on time. As for fundamental cooking skills for newbies you do not require to discover them however just if you master some simple cooking strategies.

This isn’t a complete overview to quick and also very easy lunch dishes yet its excellent food for thought. Ideally this will get your innovative juices moving so you can prepare tasty meals for your family without doing a lot of square meals on your journey.

So that’s going to wrap it up for this exceptional food Recipe of Speedy Kue Garpu / "Fork" Fried Cookies. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Share:

Leave a Reply

Your email address will not be published. Required fields are marked *