Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Lemon and Coriander Rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lemon and Coriander Rice is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Lemon and Coriander Rice is something which I have loved my whole life.
Many things affect the quality of taste from Lemon and Coriander Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Lemon and Coriander Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Lemon and Coriander Rice using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Lemon and Coriander Rice:
- 1 cup long grain rice
- 1 1/2 cup water
- 2 Bay leaves
- 2 tbsp coriander, finely chopped
- 1 chicken or vegetable stock cube
- to taste Salt
- 2 tbsp lemon juice
Instructions to make to make Lemon and Coriander Rice
- Simmer the rice, bay leaves and stock cube in water for 10-15 minutes. Stir once its off the heat.
- Let it rest for 10 minutes.
- Add the lemon juice, salt to taste and coriander. Stir well to combine. Serve and enjoy as a side.
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So that’s going to wrap this up with this special food Recipe of Homemade Lemon and Coriander Rice. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!