Luxury Bread and Butter Pudding

Recipe of Award-winning Luxury Bread and Butter Pudding

Luxury Bread and Butter Pudding

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, Luxury Bread and Butter Pudding. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Luxury Bread and Butter Pudding is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Luxury Bread and Butter Pudding is something that I have loved my entire life.

Many things affect the quality of taste from Luxury Bread and Butter Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Luxury Bread and Butter Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Luxury Bread and Butter Pudding is 8 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Luxury Bread and Butter Pudding estimated approx 1 hr 15 min..

To begin with this recipe, we must first prepare a few ingredients. You can have Luxury Bread and Butter Pudding using 7 ingredients and 4 steps. Here is how you can achieve that.

The calories amount too 11.500 with an extra sugar crunch on top. Demerara Brown Crystal Sugar or White Granulated Sugar 250 calories. Don't have too add a sugar crunch on top of the Bread and Butter Pudding , so the calories would be only 11.250 calories. Have made a Bread and Butter Pudding before – but never have I spread Butter on the bread slices, or dipped the bread slices in melted butter . I didn't follow a Recipe – I made it up – the custard is based on my recent knowledge.

Ingredients and spices that need to be Make ready to make Luxury Bread and Butter Pudding:

  1. 1.600 g/2 loaves bread (don't use crusts).Extra half loaf
  2. 12 egg yolks
  3. 300 g white sugar
  4. 1.500 ml Pasteurized Cow Milk
  5. 500 g Unsalted Butter
  6. 200 g Sultanas
  7. Brown sugar on top (optional)

Steps to make to make Luxury Bread and Butter Pudding

  1. Boil all the milk in a medium sized saucepan. Have 2 large mixing bowl's available for yourself – crack One hen egg at a time and take that egg too the large mixing bowl that you are about too empty the egg white into – put the half of the cracked egg shell too One side and then pour the egg yolk between your fingers over that mixing bowl – and then place the egg yolk into the other large mixing bowl. Do all 12 – stir with a Dinner Fork, add the sugar and then gradually add the hot milk.
  2. Melt the 500g of butter in the medium sized saucepan. Cut the edges off of the white slices of bread (or brown bread) – dip the first layer of white sliced bread on both sides of the white slices of bread and then sprinkle 100g of Sultanas over the top of the first layer. Dip the other slices of white bread only on One side into the melted butter and the dry sides should be placed on top of the Sultanas an butter and white bread slices.
  3. Add the next 100g of Sultanas and then dip the next slices of white bread – on only the One sides – and then place the dried sides down on top of the Sultanas etc. Place dry slices of white bread over the top and then press down with your hands and then pour the rest of the melted butter over the top. Allow to rest in the Fridge and keep the runny custard in the Fridge as well – within it's large Mixing Bowl. Later gradually seep the custard into the slices of White bread mix (or deep tray).
  4. Set the oven at about Gas Mark 6. Place Demerara Brown Crystal Sugar over the top if using – and then bake in the oven with Kitchen Foil over the top for One hour and then bake for a further 15 minutes without the Kitchen Foil on. The Bread and Butter Pudding is usually eaten cold. Once cooked allow to rest for a long period and then enjoy some slices over a Period of days.

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So that is going to wrap this up for this special food Recipe of Award-winning Luxury Bread and Butter Pudding. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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