Momos (Chicken filling)

Momos (Chicken filling)

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, Momos (Chicken filling). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Momos (Chicken filling) is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Momos (Chicken filling) is something that I have loved my entire life. They’re nice and they look fantastic.

Many things affect the quality of taste from Momos (Chicken filling), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Momos (Chicken filling) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Momos (Chicken filling) is 10 Momos. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Momos (Chicken filling) using 10 ingredients and 5 steps. Here is how you can achieve that.

Delicious dumplings with a dough wrapping and some flavorful chicken mince filling inside!

Ingredients and spices that need to be Get to make Momos (Chicken filling):

  1. 50 g All-Purpose flour
  2. 100 g Chicken mince
  3. to taste Salt
  4. 1/10 tsp turmeric
  5. 1/2 tsp MSG (Ajino Moto)
  6. 1/3 of an onion (finely chopped)
  7. 2/4 tsp ginger and garlic paste
  8. 1 bunch Chives (finely chopped)
  9. 1/2 tbs Mustard oil
  10. 1 cup water

Steps to make to make Momos (Chicken filling)

  1. Mix the flour and water and make an elastic dough.
  2. Mix the rest of the ingredients together for 5 minutes.
  3. Make the wrappers for the Momos by rolling out the dough very thinly and, by using something circular with a bit sharp edges (~2 inches wide), cut it out. Take the rest dough and continue the same thing.
  4. Steam the Momos for about 12 minutes.
  5. Enjoy !! 😉

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So that’s going to wrap this up for this exceptional food Steps to Prepare Favorite Momos (Chicken filling). Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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