How to Make Ultimate My Chinese Salt & Pepper Chicken Fry 🥰
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The variety of servings that may be served to make My Chinese Salt & Pepper Chicken Fry 🥰 is 2 servings. So be certain that this portion is enough to serve for your self and your beloved family.
Oh sure, just to add, the time needed to cook dinner My Chinese Salt & Pepper Chicken Fry 🥰 is estimated to be around 30 minutes.
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Love this recipe. Adding Sweet peppers and onion to this makes the look of the dish. Fresh Chopped Chilli, and the salt and Pepper seasoning makes it Tasty. It's not too Spicey if you put the right amount of ingredients in.
Components and spices that need to be Get to make My Chinese Salt & Pepper Chicken Fry 🥰:
- 1 large Chicken breast cut into thin lengths
- 2 tbls diced White onion
- 1 level tbls Chinese Salt n pepper seasoning
- 1 red or green fresh or mixed Chilli pepper diced
- 1/2 Sweet Pepper cut into 1 inch lengths
- 1 tbls Olive oil
Steps to make to make My Chinese Salt & Pepper Chicken Fry 🥰
- Ingredients
- Add the oil to the frying pan and fry the chicken until all sides are coloured. Then turn down the heat to medium and gently cook the chicken for 5 minutes until light brown in colour. Drain off some of the liquid.
- Add the onion with the chicken and fry for 1 minute then add the seasoning and chilli peppers. Fry for a further 1 minute then add the sweet peppers mix in. And serve.
- Add to a bowl and serve.
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