Onion soup ซุปหัวหอม

Onion soup ซุปหัวหอม

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Onion soup ซุปหัวหอม. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Onion soup ซุปหัวหอม is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Onion soup ซุปหัวหอม is something which I’ve loved my whole life. They’re nice and they look fantastic.

Many things affect the quality of taste from Onion soup ซุปหัวหอม, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Onion soup ซุปหัวหอม delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Onion soup ซุปหัวหอม is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Onion soup ซุปหัวหอม estimated approx 1hr 30min.

To get started with this particular recipe, we must prepare a few components. You can cook Onion soup ซุปหัวหอม using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Onion soup ซุปหัวหอม:

  1. 10 Brown onions / หัวหอม 10 หัว
  2. garlic 2 cloves / กระเทียม 2 กลีบ
  3. Your own stock (chicken or beef) 8 cups / สต็อกซุป 8 ถ้วยตวง
  4. sugar 1 tablespoon / น้ำตาล 1 ช้อนโต๊ะ
  5. salt 1 tablespoon / เกลือ 1 ช้อนโต๊ะ
  6. 1 Bay leaf / ใบเบย์ 1 ใบ
  7. butter 30 grams / เนย 30 กรัม
  8. white wine 1 cup / ไวน์ขาว 1 ถ้วยตวง

Instructions to make to make Onion soup ซุปหัวหอม

  1. Stir fried onion and garlic chopped with salt and sugar
    ผัดหัวหอมกับกระเทียม ใส่น้ำตาลและเกลือ จนสุก
  2. Add butter and stir until become brown caramel
  3. Add white wine and bay leaf
    เติมไวน์ขาว และ ใบเบย์ ผัดต่อจนแห้ง
  4. Add your own stock
  5. Simmer 20 minutes and seasoning with salt and paper
    ตุ๋นไฟอ่อน ประมาณ 20 นาที ชิมดู เติมเกลือกับพริกไทยได้ และเสิร์ฟ

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This isn’t a total guide to fast and also easy lunch recipes but its excellent something to chew on. Hopefully this will certainly get your innovative juices streaming so you can prepare tasty dishes for your household without doing too many heavy meals on your trip.

So that’s going to wrap it up for this special food Steps to Prepare Super Quick Homemade Onion soup ซุปหัวหอม. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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