Recipe of Super Quick Homemade Quick Chilli Beef and Vegetable Stir-Fry
Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, Quick Chilli Beef and Vegetable Stir-Fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Quick Chilli Beef and Vegetable Stir-Fry is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Quick Chilli Beef and Vegetable Stir-Fry is something which I’ve loved my whole life.
Many things affect the quality of taste from Quick Chilli Beef and Vegetable Stir-Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Quick Chilli Beef and Vegetable Stir-Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Quick Chilli Beef and Vegetable Stir-Fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can have Quick Chilli Beef and Vegetable Stir-Fry using 10 ingredients and 3 steps. Here is how you cook that.
Another Slimming World recipe. Cooked in under 15 minutes.
Ingredients and spices that need to be Make ready to make Quick Chilli Beef and Vegetable Stir-Fry:
- Cooking spray
- 1 red chilli, halved or sliced and deseeding optional
- 4 spring onions, sliced
- 3 cm piece of ginger, peeled and grated
- 4 garlic cloves, minced
- 500 g lean mince beef
- 400 g mixed vegetable stir-fry
- 2 tbsp dark soy sauce
- 2 tbsp light soy sauce
- as needed Noodles of choice,
Instructions to make to make Quick Chilli Beef and Vegetable Stir-Fry
- Heat wok or large frying pan over medium-high heat and spray with cooking spray. Add the chilli, spring onions, ginger, garlic, beef and vegetables. Stir-fry for 7-10 minutes or until the vegetables are soft and tender.
- Stir in the soy sauces and toss together. Stir-fry for another 2-4 minutes.
- Serve with cooked noodles.
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So that’s going to wrap it up for this exceptional food Simple Way to Make Speedy Quick Chilli Beef and Vegetable Stir-Fry. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!