Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Roast cauliflower and chicken curry 🍛. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Roast cauliflower and chicken curry 🍛 is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Roast cauliflower and chicken curry 🍛 is something that I’ve loved my entire life. They’re fine and they look fantastic.
Many things affect the quality of taste from Roast cauliflower and chicken curry 🍛, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Roast cauliflower and chicken curry 🍛 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Roast cauliflower and chicken curry 🍛 is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can have Roast cauliflower and chicken curry 🍛 using 17 ingredients and 6 steps. Here is how you cook that.
I combined my brother’s curry paste recipe, curried cauliflower and newly discovered ingredient nigella seeds to make this delicious #seasonsupply dish.
Ingredients and spices that need to be Take to make Roast cauliflower and chicken curry 🍛:
- 8 Chicken thigh fillets
- 1 red pepper
- 1 onion
- Handful spinach
- Tsp nigella seeds
- Roast cauliflower
- 1 large cauliflower
- 1 tsp medium curry powder
- Dash sesame oil
- Curry paste
- 3 large tomatoes
- 1 piece ginger (peeled)
- 2 chillis
- 1 garlic clove
- 1 tsp medium curry powder
- 1 tsp cumin
- 5 tbsp low fat Greek yogurt
Steps to make to make Roast cauliflower and chicken curry 🍛
- Preheat the oven to 200c. Toss chopped cauliflower in sesame oil and curry powder. Roast for 15mins
- Add paste ingredients to a blender and blend. Add the nigella seeds and stir.
- In a hot pan reduce the curry paste until it goes a dark colour. Add the onion and pepper to soften.
- Stir through and cook the chicken
- Finally stir in the spinach and roast cauliflower
- Serve with a chapati and Mrs Balls mango chutney 😋
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So that’s going to wrap this up with this special food Recipe of Quick Roast cauliflower and chicken curry 🍛. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!