Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Sheryl"s Beef Pepper Steak. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sheryl"s Beef Pepper Steak is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Sheryl"s Beef Pepper Steak is something which I’ve loved my entire life.
Many things affect the quality of taste from Sheryl"s Beef Pepper Steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Sheryl"s Beef Pepper Steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sheryl"s Beef Pepper Steak is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sheryl"s Beef Pepper Steak estimated approx 40 mins.
To get started with this recipe, we must first prepare a few components. You can have Sheryl"s Beef Pepper Steak using 10 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Sheryl"s Beef Pepper Steak:
- 3 Ribeye or other tender cut of steak
- 1 large onion
- 1 green Bell pepper
- 1 Red Bell pepper
- 1 packages of Fajita seasoning
- 2 tbsp garlic infused. or regular Olive oil + 1 tablespoon
- 1 tbsp flour
- 2 cup boiled white rice
- 1/2 cup water
- 1/4 tsp lawrys seasoning
Steps to make to make Sheryl"s Beef Pepper Steak
- remove steaks from package rinse under cold water sprinkle with fajita seasoning and set aside preheat George Foreman grill and when hot sear steaks 7 min remove from grill and let rest then cut into strips
- boil white rice drain and set aside.., cut peppers and onion in to thin strips
- preheat cast iron skillet add olive oil 2 tablespoons saute peppers and onion until onions are translucent remove place in bowl set aside
- add one tbsp olive oil and flour to skillet stir over medium heat until flour starts to brown slightly, add steak peppers onions and water and seasoning let simmer 8-10 min serve over rice
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So that is going to wrap it up for this special food How to Prepare Ultimate Sheryl"s Beef Pepper Steak. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!