Slow cook beef brisket with noodles

Step-by-Step Guide to Make Perfect Slow cook beef brisket with noodles

Slow cook beef brisket with noodles

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, Slow cook beef brisket with noodles. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Slow cook beef brisket with noodles is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Slow cook beef brisket with noodles is something that I have loved my whole life.

Many things affect the quality of taste from Slow cook beef brisket with noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Slow cook beef brisket with noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Slow cook beef brisket with noodles is 8 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Slow cook beef brisket with noodles estimated approx 8 hours.

To begin with this recipe, we have to first prepare a few ingredients. You can have Slow cook beef brisket with noodles using 8 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Slow cook beef brisket with noodles:

  1. 1.4 kg beef brisket
  2. 1/3 cup soy sauce
  3. 2 star anise seeds
  4. 2 teaspoons minced garlic
  5. 2 teaspoons cracked pepper
  6. 2 cups beef stock
  7. 300 g egg noodles
  8. 4 cups chicken stock

Steps to make to make Slow cook beef brisket with noodles

  1. Place beef brisket in the slow cooker with the soy sauce, anise seeds, minced garlic, cracked pepper and beef stock. Leave on low for 8 hours.
  2. Cook egg noodles in a saucepan, approximately for 4-5 minutes. Drain.
  3. Boil chicken stock in a saucepan. Add to a bowl with portion of the beef brisket and egg noodles. Add a little bit of the brisket stock to the noodle soup and serve.

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So that’s going to wrap this up with this special food Simple Way to Make Award-winning Slow cook beef brisket with noodles. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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