Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Slow Cooker chicken with thyme and mushroom sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Slow Cooker chicken with thyme and mushroom sauce is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Slow Cooker chicken with thyme and mushroom sauce is something that I have loved my entire life.
Many things affect the quality of taste from Slow Cooker chicken with thyme and mushroom sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Slow Cooker chicken with thyme and mushroom sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Slow Cooker chicken with thyme and mushroom sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Slow Cooker chicken with thyme and mushroom sauce estimated approx 8 mins.
To get started with this particular recipe, we have to prepare a few components. You can have Slow Cooker chicken with thyme and mushroom sauce using 9 ingredients and 4 steps. Here is how you cook that.
#chicken #mushroom #slowcooker
Ingredients and spices that need to be Take to make Slow Cooker chicken with thyme and mushroom sauce:
- 25 g butter
- 1 tbs olive oil
- 4 chicken breasts
- 1 small onion (thinly sliced)
- 200 g closed cup mushrooms (sliced)
- 415 g can cream of chicken soup
- 1 tbs thyme
- new potatoes (to serve)
- broccoli (to serve)
Instructions to make to make Slow Cooker chicken with thyme and mushroom sauce
- Heat half the butter and the oil in a frying pan, add the chicken breasts and fry briefly until browned. Put in the slow cooker pot.
- Add the onion to the pan and fry for 5 mins. Add remaining butter and mushrooms and fry for 3 mins.
- Pour in the soup and bring to the boil. Add thyme to slow cooker pot and pour the soup mixture over the top.
- Cover with lid and cook on low for 7-8 hours. Test the chicken. Serve.
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So that is going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Slow Cooker chicken with thyme and mushroom sauce. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!