Easiest Way to Prepare Award-winning Spicy meatball rigatoni
Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, Spicy meatball rigatoni. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Spicy meatball rigatoni is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Spicy meatball rigatoni is something which I have loved my entire life.
Many things affect the quality of taste from Spicy meatball rigatoni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Spicy meatball rigatoni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spicy meatball rigatoni is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spicy meatball rigatoni estimated approx 40 minutes.
To get started with this recipe, we must first prepare a few components. You can cook Spicy meatball rigatoni using 11 ingredients and 6 steps. Here is how you can achieve it.
A classic Italian dish. Meatballs and pasta, you can never go wrong
Ingredients and spices that need to be Prepare to make Spicy meatball rigatoni:
- 240 g dried rigatoni
- 125 g lean beef mince
- 125 g pork mince
- 2 tsp chilli flakes
- 20 g breadcrumbs
- 2 tsp diced oregano
- 400 g tin chopped tomatoes
- 1 tin water
- 4 basil leaves
- 30 g grated parmesan
- Chopped parsley to serve
Steps to make to make Spicy meatball rigatoni
- Mix your beef and pork mince with oregano, chilli flakes, breadcrumbs and shape into golf sized balls
- Bake in the oven for 20 minutes at 200c
- Get your sauce going by adding chopped tomatoes, water from the same tin of chopped tomatoes, and basil leaves and simmer for 20 minutes
- Boil a pan of salted water and cook your rigatoni for 8 minutes
- Add your cooked meatballs to your sauce and add your pasta and stir. Leave for 10 minutes
- Serve everything with grated parmesan and freshly diced parsley
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So that’s going to wrap this up for this special food Easiest Way to Prepare Homemade Spicy meatball rigatoni. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!