Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, Sweet Potato & Peanut Butter Stew 🍠🥜. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet Potato & Peanut Butter Stew 🍠🥜 is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Sweet Potato & Peanut Butter Stew 🍠🥜 is something that I have loved my whole life. They’re fine and they look wonderful.
Many things affect the quality of taste from Sweet Potato & Peanut Butter Stew 🍠🥜, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Sweet Potato & Peanut Butter Stew 🍠🥜 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sweet Potato & Peanut Butter Stew 🍠🥜 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sweet Potato & Peanut Butter Stew 🍠🥜 estimated approx 1 hr 30 minutes.
To begin with this recipe, we have to first prepare a few ingredients. You can have Sweet Potato & Peanut Butter Stew 🍠🥜 using 15 ingredients and 4 steps. Here is how you can achieve it.
Great recipe from The Roasting Tin with a few minor changes
Ingredients and spices that need to be Get to make Sweet Potato & Peanut Butter Stew 🍠🥜:
- Veg mix for the baking tray
- 1 kg sweet potatoes, peeled and sliced
- 1 onion, sliced
- 1 tbsp grated ginger
- 2 garlic cloves crushed
- 1 tbsp olive oil
- 1 tsp salt
- 1 large green chilli
- Peanut tomato sauce
- 400 g tinned tomatoes
- 50 g peanut butter
- 400 mls veg or chicken stock
- Fresh coriander
- Generous handful salted peanuts, crushed
Steps to make to make Sweet Potato & Peanut Butter Stew 🍠🥜
- Mix together all of the veg in a large bowl with your hands, coating everything in the oil and aromatics.
- Pour the veg into a large deep baking dish. Nestle the chilli in the top. Bake in the oven for 1 hour or until the potatoes are tender.
- Mix together the sauce ingredients in a jug, I used a whisk. When the veg is cooked, the sauce over the potatoes then return the dish to the oven for 20 – 30 mins.
- Before serving, sprinkle the dish with the coriander and crushed peanuts.
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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Sweet Potato & Peanut Butter Stew 🍠🥜. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!