Steps to Prepare Any-night-of-the-week Thai Beef Salad (ยำเนื้อย่าง)
Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, Thai Beef Salad (ยำเนื้อย่าง). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Thai Beef Salad (ยำเนื้อย่าง) is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Thai Beef Salad (ยำเนื้อย่าง) is something that I’ve loved my whole life.
Many things affect the quality of taste from Thai Beef Salad (ยำเนื้อย่าง), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Thai Beef Salad (ยำเนื้อย่าง) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Thai Beef Salad (ยำเนื้อย่าง) is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Thai Beef Salad (ยำเนื้อย่าง) estimated approx 30 mins.
To get started with this recipe, we must prepare a few ingredients. You can cook Thai Beef Salad (ยำเนื้อย่าง) using 11 ingredients and 3 steps. Here is how you can achieve it.
This is my favourite childhood dish that mom used to cook for me. #eatthaivisitthai
Ingredients and spices that need to be Get to make Thai Beef Salad (ยำเนื้อย่าง):
- 500 g beef sirloin
- 1 white onion thinly sliced (you can also use red onion)
- 1/2 cucumber, halved and thinly sliced
- 7 cherry tomatoes, Halved
- 1 bag mixed salad leaves
- For the dressing
- 3 garlic cloves
- 3 red bird's eye chillies
- 3 tbsp fish sauce
- 3 tbsp fresh lime juice
- 1 tbsp palm sugar (or brown sugar)
Steps to make to make Thai Beef Salad (ยำเนื้อย่าง)
- Grill the beef on the griddle pan until it is cooked as per your liking. Thinly sliced the beef
- Prepare the dressing by pounding garlic and chillies (I use pestle and mortar). Add fish sauce, lime juice and sugar. Mix it until sugar is dissolved.
- In a mixing bowl, add sliced beef, mix salad leaves, cucumber, onion and tomatoes. Pour over the dressing. Mix well and enjoy!
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So that’s going to wrap it up for this special food Step-by-Step Guide to Make Award-winning Thai Beef Salad (ยำเนื้อย่าง). Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!