Three-Cup Chicken (Taiwanese cuisine)

Three-Cup Chicken (Taiwanese cuisine)

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, Three-Cup Chicken (Taiwanese cuisine). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Three-Cup Chicken (Taiwanese cuisine) is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Three-Cup Chicken (Taiwanese cuisine) is something that I have loved my whole life.

Many things affect the quality of taste from Three-Cup Chicken (Taiwanese cuisine), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Three-Cup Chicken (Taiwanese cuisine) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Three-Cup Chicken (Taiwanese cuisine) using 11 ingredients and 4 steps. Here is how you can achieve it.

recipe video~

Three-cup chicken are taiwanese cuisine. The three cups means a cup of sesame oil, a cup of rice wine, and a cup of soy sauce. However, the amount of sauce can be adjusted, also add sugar, spring onion, ginger, garlic and thai-basil. it's very taiwanese style cuisine.
thai basil is a very important ingredient in this dish. it needs plenty of amount.

Ingredients and spices that need to be Make ready to make Three-Cup Chicken (Taiwanese cuisine):

  1. 1 chicken thigh (cubes)
  2. 20 g spiring onion
  3. 30-50 g thai basil
  4. 1 chili pepper (slices)
  5. 5-7 cloves garlic
  6. 20 g ginger (thin pieces)
  7. 2 tbsp soy sauce
  8. 2 tbsp soy sauce pasee
  9. 2 tbsp rice wine
  10. 3 tbsp sesame oil
  11. 1 tbsp crystal sugar

Steps to make to make Three-Cup Chicken (Taiwanese cuisine)

  1. Heat 3 tbsp sesame oil, add chicken cubes, pan-fry till the color becomes brown.three cup chicken taiwanese cuisine step 1three cup chicken taiwanese cuisine step 2
  2. Add spring onion (white part), garlic, ginger and chili pepper. stir-fry for 1 min.three cup chicken taiwanese cuisine step 1
  3. Add crystal sugar, soy sauce, soy sauce paste and wine. stir-fry until caramelizing, as the sauce thickens (about 2 min)three cup chicken taiwanese cuisine step 1
  4. Add spring onion (green part), thai basil. stir-fry for 30sec. it's done!three cup chicken taiwanese cuisine step 1three cup chicken taiwanese cuisine step 2three cup chicken taiwanese cuisine step 3

As your experience as well as confidence expands, you will certainly locate that you have much more natural control over your diet regimen and also adapt your diet regimen to your personal preferences gradually. Whether you want to serve a dish that uses less or even more components or is a bit more or less spicy, you can make straightforward modifications to achieve this objective. To put it simply, start making your dishes on time. As for fundamental cooking abilities for novices you don’t need to learn them but only if you grasp some simple cooking strategies.

This isn’t a total overview to quick and very easy lunch dishes yet its good food for thought. With any luck this will get your imaginative juices flowing so you can prepare delicious meals for your family members without doing way too many heavy meals on your journey.

So that is going to wrap it up with this special food Simple Way to Prepare Homemade Three-Cup Chicken (Taiwanese cuisine). Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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