Weekend Shepherds Pie

Recipe of Super Quick Homemade Weekend Shepherds Pie

Weekend Shepherds Pie

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Weekend Shepherds Pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Weekend Shepherds Pie is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Weekend Shepherds Pie is something that I have loved my entire life.

Many things affect the quality of taste from Weekend Shepherds Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Weekend Shepherds Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Weekend Shepherds Pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Weekend Shepherds Pie using 10 ingredients and 6 steps. Here is how you can achieve that.

Takes a bit longer to put together so this is a weekend dish for us, with leftovers for weekdays if I make a large dish. Snuck some butternut squash in too and managed to get away with it as the fussy one didn’t notice 😅 #glutenfree and #dairyfree #everydaykitchen

Btw we are making a lovely seasonal spiced apple cake on Tuesday at 11am in the Everyday Zoom Kitchen – please ask me for the link if you’d like to join 🤗

Ingredients and spices that need to be Take to make Weekend Shepherds Pie:

  1. 4 large baking potatoes
  2. 1 large onion diced
  3. 1/2 butternut squash
  4. 500 g minced lamb
  5. 400 mls thinned out gf beef gravy
  6. 2 tbsp tomato purée
  7. Salt and pepper
  8. 1 tsp onion granules
  9. 1 tsp garlic granules
  10. 1 tsp dried basil

Instructions to make to make Weekend Shepherds Pie

  1. Peel the potatoes and cut into large chunks. Add in half of the squash you have (1/4 of a whole squash). Boil until tender. While the veg is cooking prepare the mince filling.weekend shepherds pie step 1
  2. Fry the diced onion in some olive oil for a few minutes then add 1/2 of the butternut squash finely diced.weekend shepherds pie step 1weekend shepherds pie step 2weekend shepherds pie step 3
  3. Add the mince and continue to fry for 5-10 mins until browned. Add the tomatoes purée then your gravy (use 2 tsp gravy granules to 400 mls water) – this gives a beef stock that is also gluten free and yeast free.weekend shepherds pie step 1weekend shepherds pie step 2weekend shepherds pie step 3
  4. Add the garlic granules, onion granules and basil. Simmer the mince on the hob now over a low heat for about 40 mins.weekend shepherds pie step 1
  5. Spoon the mince filling into a baking dish. Mash the potatoes with a good glug of quality olive oil and use it to spread on top of the mince.weekend shepherds pie step 1weekend shepherds pie step 2
  6. Bake at 190 C for 30 minutes. Done!

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So that’s going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Perfect Weekend Shepherds Pie. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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