‘Yakiniku’ Sauce Fried Rice

Recipe of Homemade ‘Yakiniku’ Sauce Fried Rice

‘Yakiniku’ Sauce Fried Rice

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, ‘Yakiniku’ Sauce Fried Rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

‘Yakiniku’ Sauce Fried Rice is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. ‘Yakiniku’ Sauce Fried Rice is something that I have loved my entire life. They’re nice and they look fantastic.

Many things affect the quality of taste from ‘Yakiniku’ Sauce Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare ‘Yakiniku’ Sauce Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ‘Yakiniku’ Sauce Fried Rice is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can cook ‘Yakiniku’ Sauce Fried Rice using 6 ingredients and 2 steps. Here is how you can achieve that.

When I make ‘My Family’s Yakiniku Sauce’, I always make a large amount, because ‘Yakiniku’ Sauce is very versatile and can be used for many dishes. It is best to use for seasoning stir-fry Meat & Vegetable, but it is a perfect sauce to season fried rice, too. You only need ‘Yakiniku’ Sauce, and nothing else.

Ingredients and spices that need to be Prepare to make ‘Yakiniku’ Sauce Fried Rice:

  1. 80 g thinly sliced Beef OR Pork *cut into bite-size pieces
  2. 1/2 tablespoon Oil
  3. 1 Egg *lightly whisked
  4. 1 Spring Onion *finely chopped
  5. 1 serving Cooked Rice *about 180g, warmed
  6. 2 tablespoons ‘Yakiniku’ Sauce *alter the amount

Instructions to make to make ‘Yakiniku’ Sauce Fried Rice

  1. Add Oil to the heated frying pan over medium high heat, cook thinly sliced Beef (OR Pork) until nicely browned. Make a room and cook Egg.
  2. Add Spring Onion and warmed Cooked Rice, and stir-fry for a few minutes. Add ‘Yakiniku’ Sauce and mix well to combine.

As your experience and self-confidence grows, you will discover that you have a lot more all-natural control over your diet regimen and adjust your diet plan to your individual tastes gradually. Whether you want to serve a dish that makes use of fewer or even more components or is a bit basically hot, you can make easy modifications to achieve this goal. Simply put, begin making your recipes promptly. When it comes to fundamental cooking abilities for novices you do not need to discover them however only if you master some easy food preparation methods.

This isn’t a full guide to quick and also very easy lunch dishes but its great food for thought. Ideally this will get your innovative juices streaming so you can prepare tasty meals for your family members without doing way too many heavy meals on your trip.

So that’s going to wrap it up with this exceptional food Simple Way to Make Award-winning ‘Yakiniku’ Sauce Fried Rice. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Leave a Comment