Bihun Goreng (Fried Rice Noodles)

Bihun Goreng (Fried Rice Noodles)

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Bihun Goreng (Fried Rice Noodles). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bihun Goreng (Fried Rice Noodles) is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Bihun Goreng (Fried Rice Noodles) is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Bihun Goreng (Fried Rice Noodles), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Bihun Goreng (Fried Rice Noodles) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Bihun Goreng (Fried Rice Noodles) using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Bihun Goreng (Fried Rice Noodles):

  1. 250 gr rice noodles
  2. 2 eggs – lightly beaten
  3. 2 cups spinach
  4. 1 spring onion – cut in diagonal
  5. 1 carrot – cubed
  6. 1 tbsp oyster sauce
  7. 1-3 tbsp kecap manis
  8. 1 tsp sesame oil (optional)
  9. 1 tsp soy sauce
  10. 2 tsp salt
  11. 1.5 tsp ground pepper
  12. 1.5 tsp minced garlic
  13. Left over chicken rotisserie etc

Steps to make to make Bihun Goreng (Fried Rice Noodles)

  1. Cook rice noodles as per instructions. Rinse with cold water and cut using scissors. Mix with left over (shredded) chicken and spinach. Set aside.
  2. Mix all spice except minced garlic then put the cooked rice noodles. Mix well.
  3. Cut up spring onion, carrot, green beans (if using), shiitake mushrooms (if using), any kind veggies. Set aside.
  4. In a frypan with a bit of cooking oil, cook eggs until a bit firm.
  5. Put all the cut up veggies from step 3 as well as garlic and cook lightly.
  6. Put all the noodles mix from step 2. Cook through and taste it.
  7. Serve with sambal and prawn crackers.

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So that is going to wrap it up for this exceptional food How to Prepare Quick Bihun Goreng (Fried Rice Noodles). Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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