Daigi beef biryani

Recipe of Favorite Daigi beef biryani

Daigi beef biryani

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Daigi beef biryani. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Daigi beef biryani is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Daigi beef biryani is something which I’ve loved my whole life. They’re nice and they look wonderful.

Many things affect the quality of taste from Daigi beef biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Daigi beef biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Daigi beef biryani is 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Daigi beef biryani estimated approx 2.5 hours.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Daigi beef biryani using 25 ingredients and 9 steps. Here is how you cook it.

Everyone loves biryani

Ingredients and spices that need to be Take to make Daigi beef biryani:

  1. 5 cups Rice
  2. 1 kg beef
  3. Yogurt 1 1.5 cup
  4. 2 tbsp Ginger garlic paste
  5. 3 onions
  6. 3 tomatoes
  7. 2 tsp chilli powder
  8. 1 tsp red chilli flakes
  9. 1/2 tsp turmeric
  10. 1 tbsp salt
  11. 1 cup mint leaves
  12. 1 cup coriander
  13. 4-5 green chillies
  14. 1 pinch garam masala
  15. 1 tsp black cumin
  16. 2 cinnamon sticks
  17. 3 cloves
  18. 4-5 saffron
  19. 1 tbsp milk
  20. 5 plum
  21. 2 bayleaves
  22. 2 lemon
  23. 1 tsp biryani essence
  24. 1 tsp Kewra water
  25. 1 cup oil

Instructions to make to make Daigi beef biryani

  1. Wash soak rice fr half hour
  2. Den boil dem wd salt and strain when cooked
  3. In another pot heat oil fry onion
  4. Add tomatoes and spices bhonofy well
  5. Add beef meat and let it cook fr 1.5 hours
  6. Add potatoes now and add water if required
  7. Now layer da rice and meat curry add saffron dissolved in milk
  8. Give a nice dum
  9. Enjoy it wd raita and salad

As your experience and also confidence expands, you will certainly locate that you have much more all-natural control over your diet plan as well as adjust your diet to your individual tastes over time. Whether you want to serve a recipe that utilizes less or even more active ingredients or is a little essentially spicy, you can make straightforward modifications to attain this goal. In other words, begin making your recipes on time. When it comes to standard food preparation abilities for beginners you don’t need to learn them but only if you grasp some easy food preparation techniques.

This isn’t a total guide to quick and easy lunch recipes yet its great food for thought. With any luck this will certainly obtain your creative juices streaming so you can prepare tasty dishes for your family without doing way too many heavy meals on your trip.

So that is going to wrap it up for this special food Recipe of Quick Daigi beef biryani. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Leave a Comment