Super Sticky Ribs

Steps to Make Favorite Super Sticky Ribs

Super Sticky Ribs

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, Super Sticky Ribs. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Super Sticky Ribs is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Super Sticky Ribs is something which I have loved my whole life. They’re fine and they look wonderful.

Many things affect the quality of taste from Super Sticky Ribs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Super Sticky Ribs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Super Sticky Ribs using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Super Sticky Ribs:

  1. 1 large rack of ribs
  2. 300 g ketchup
  3. to taste Salt
  4. to taste Chilli flakes
  5. to taste Ground black pepper
  6. 60 ml dark soy sauce
  7. 60 g soft dark brown sugar
  8. 1 small onion, finely chopped
  9. 1 garlic clove, minced
  10. 2 tbsp olive oil

Instructions to make to make Super Sticky Ribs

  1. Heat the oven to 160c.
  2. Over a medium heat fry the onions and garlic in the olive oil. Fry the onions until soft.
  3. Add the chilli and sugar and cook for about 2-3 minutes or until the sugar has melted.
  4. Add the ketchup and soy sauce a stir well. Reduce heat slightly and allow to simmer for 10-15 minutes, until the sauce thickens.
  5. Line a deep baking tray with foil and add the ribs. Season with salt and pepper.
  6. Cover the ribs with the bbq sauce.
  7. Cover the tray with foil and transfer to oven. Cook for 2 hours to 2 hours and half. Remove the foil for the last 30-45 minutes.
  8. Allow the ribs to rest for 15 minutes to cool down enough to handle.

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Super Quick Homemade Super Sticky Ribs. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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