Thai Style Satay Stir Fry

Thai Style Satay Stir Fry

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Thai Style Satay Stir Fry. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Thai Style Satay Stir Fry is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Thai Style Satay Stir Fry is something which I’ve loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Thai Style Satay Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Thai Style Satay Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Thai Style Satay Stir Fry using 14 ingredients and 3 steps. Here is how you cook that.

Inspired again by the flavours of Thailand, this was a quick midweek dinner that turned out very nicely. #eatthaivisitthai

Ingredients and spices that need to be Take to make Thai Style Satay Stir Fry:

  1. Stir fry sauce
  2. 2 tbsp soy sauce
  3. 2 tbsp peanut butter
  4. 2 tbsp rice wine vinegar
  5. 1 1/2 tsp brown sugar
  6. 1 tsp garlic powder
  7. 1/8 tsp ginger
  8. 1/8 tsp white pepper
  9. 1/8 tsp cayenne pepper
  10. Stir fry
  11. 1 Packet stir fry veg
  12. 250 gm chicken breast chunks
  13. 2 sliced spring onions
  14. as needed Sesame seeds to garnish

Steps to make to make Thai Style Satay Stir Fry

  1. Mix the sauce ingredients in a bowl using a whisk.
  2. Fry the chicken in a hot wok and a tbsp of oil. Fry quickly for 5 mins until the chicken is just cooked through. Then add the sauce to the pan and continue to cook for a couple of minutes.
  3. Add the veg and cook for 3-5 minutes until the veg is as tender as you want it. Serve with a sprinkling of fresh spring onions and sesame seeds.

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This isn’t a total guide to fast and simple lunch recipes but its great food for thought. Hopefully this will obtain your creative juices moving so you can prepare scrumptious meals for your family without doing too many square meals on your journey.

So that is going to wrap this up for this exceptional food Easiest Way to Prepare Speedy Thai Style Satay Stir Fry. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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